Cooking Courses and Certifications

Child Nutrition and Cooking

31 ratings

Eating patterns that begin in childhood affect health and well-being across the lifespan. This course examines contemporary child nutrition and the impact of the individual decisions made by each family.

• Coursera
• 5 weeks, 2 hours a week
• Self-Paced
• Paid Course

Alice Waters Teaches The Art Of Home Cooking

Alice opens the doors of her home kitchen to teach you how to pick seasonal ingredients, create healthy and beautiful meals, and change your life by changing the food you make at home.

• MasterClass
• 3 hours 47 minutes
• Self-Paced
• Free Trial Available

Thomas Keller Teaches Cooking Techniques Iii Seafood Sous Vide And Desserts

Whether you’re a beginning or advanced cook, you’ll learn the techniques and principles that will give you the understanding and skills to get the most delicious results.

• MasterClass
• 4 hours 51 minutes
• Self-Paced
• Free Trial Available

Cook African American Southern dishes: brine and braise pork shank, smoke collard greens, build a dark gumbo roux, prepare grits, and pickle oysters.

• MasterClass
• 3 hours 23 minutes
• Self-Paced
• Free Trial Available

Cooking for Busy Healthy People

180 ratings at Coursera

Cook without being chained to recipes: stock key ingredients, shop and store vegetables, and improvise healthy breakfasts, desserts, plant-based dishes and seasonal comfort food.

• Coursera
• 4 weeks, 3 hours a week
• Self-Paced
• Paid Course

Healthy Cooking Fundamentals

2816 ratings at Udemy

A practical course to take your cooking skills from dull to delicious

• Udemy
• 1 hour 17 minutes
• Self-Paced
• Paid Course

Create Charcuterie Boards, Canapés and Cocktails (Virtual Cooking) (Live Online)

45 ratings at CourseHorse

Elevate your hosting skills with a virtual experience in charcuterie, canapés, and cocktails.

• CourseHorse
• 2 hours
• Self-Paced
• $33.00

Learn to Mix Marinades (Virtual Cooking) (Live Online)

44 ratings at CourseHorse

Transform everyday ingredients into bold, flavorful marinades that elevate your cooking while reducing food waste.

• CourseHorse
• 1 hour 15 minutes
• Self-Paced
• $33.00

Science & Cooking: From Haute Cuisine to Soft Matter Science (chemistry)

14 ratings

Top chefs and Harvard researchers explore how everyday cooking and haute cuisine can illuminate basic principles in chemistry, physics, and engineering. Learn about food molecules and how chemical rea

• edX
• 16 weeks, 2-3 hours a week
• Self-Paced
• Free Online Course (Audit)

The Everyday Gourmet: Cooking with Vegetables

126 ratings at The Great Courses Plus

Let an acclaimed chef from the Culinary Institute of America show you how to transform vegetables into spectacular meals.

• The Great Courses Plus
• 14 hours 5 minutes
• Self-Paced
• Free Trial Available

The Everyday Gourmet: Essential Secrets of Spices in Cooking

89 ratings at The Great Courses Plus

Take your dishes to new culinary heights with this course-taught by a chef from The Culinary Institute of America-that explains the hows and whys of using spices in cooking.

• The Great Courses Plus
• 3 hours 16 minutes
• Self-Paced
• Free Trial Available

Cooking Better with Science

28 ratings at The Great Courses Plus

<p>Art? Science? Magic? Yes. Learn the chemistry of cooking.</p>

• The Great Courses Plus
• 5 hours 57 minutes
• Self-Paced
• Free Trial Available

The Everyday Gourmet: Cooking With Vegetables

Elevate your vegetables from supporting role to star attraction.

• Craftsy
• 14 hours 7 minutes
• Self-Paced
• $234.00

Efficient Weeknight Cooking

Using basic cookware and appliances, you can create crave-worthy meals your family will love any day of the week, and in less time! Join chefs...

• Craftsy
• 1 hour 46 minutes
• Self-Paced
• $39.00

Real Life Cooking

Finally, a cooking show about real life, where real problems pop up and real mistakes happen. In this Bluprint original series, at-home cooks Robin...

• Craftsy
• 1 hour 3 minutes
• Self-Paced
• $9.00