How to Make the Best Sourdough Sandwich Bread

This course demonstrates how to make sourdough sandwich bread from scratch, covering autolysis, mixing, shaping, proofing, baking, and tasting. It also explains the reasoning behind the recipe so learners can adapt when fermentation or dough conditions change.

Syllabus

: Intro
Flowchart - the full process
Readying the sourdough starter
Preparing the main dough autolysis
Mixing together all the ingredients
Extracting a fermentation sample
Dough is ready for next step
Readying the loaf pan
How to shape a sandwich bread
Proofing the dough
Baking the sandwich bread
Bread finished baking
Tasting the bread
The final verdict - who won?
Outlook