Food Production Courses

Devoxx

Elm in Production

Explore Elm's benefits in production: zero runtime exceptions, improved scalability, and easier maintenance. Learn implementation strategies and real-world impact on development teams.

• YouTube
• 53 minutes
• On-Demand
• Conference Talk

Devoxx

Deep Learning in Production

Explore Deeplearning4j for JVM and learn strategies for deploying deep learning models to production, including GPU management and latency optimization.

• YouTube
• 44 minutes
• On-Demand
• Conference Talk

Devoxx

Kotlin - Ready for Production

Explore Kotlin's production-ready features, benefits, and real-world applications. Learn how it enhances development with conciseness, readability, and safety while maintaining Java compatibility.

• YouTube
• 47 minutes
• On-Demand
• Conference Talk

Devoxx

Running Docker in Production on AWS

Explore tools and strategies for deploying Docker containers in AWS production environments, covering host management, service integration, orchestration, updates, monitoring, and log management.

• YouTube
• 30 minutes
• On-Demand
• Conference Talk

Devoxx

Arquillian Cube - Production Near Unit Tests Against Docker Images

Learn to leverage Arquillian Cube for Docker-based testing, enhancing application stability and streamlining the testing process with production-like environments.

• YouTube
• 48 minutes
• On-Demand
• Conference Talk

Professional Foodie - Fall in Love with Food that Loves You Back

Discover the gut-brain connection and learn six key food recommendations to improve your gut microbiome, enhancing overall health, emotions, and cognition.

• YouTube
• 17 minutes
• On-Demand
• Conference Talk

Weights & Biases

Introducing Weave and Production Monitoring

Explore Weave and Production Monitoring features for enhanced model training and productionization. Learn about Weave's ecosystem, composition capabilities, and the new Production Monitoring tool for improved AI/ML workflows.

• YouTube
• 25 minutes
• On-Demand
• Free Video

Food and Culture

Explore the profound connection between food, culture, and place with Chef Scott Turley. Discover how ingredients and traditions create culinary experiences that transcend time, fostering cultural understanding and a sense of belonging.

• YouTube
• 23 minutes
• On-Demand
• Conference Talk

Food and Spirituality

Exploring the spiritual dimensions of food through personal journey, cultural insights, and community service. A restaurateur and Imam shares his path to nourishing bodies and souls.

• YouTube
• 14 minutes
• On-Demand
• Conference Talk

How Food Tells Everyone's Stories

Explore how food reflects cultural identities, power dynamics, and hidden narratives in society. Uncover the stories behind culinary traditions and their impact on our lives and communities.

• YouTube
• 14 minutes
• On-Demand
• Conference Talk

Venelin Valkov

Deploy LLM to Production on Single GPU - REST API for Falcon 7B with QLoRA on Inference Endpoints

Learn to deploy a fine-tuned Falcon 7B model with QLoRA to production using HuggingFace Inference Endpoints, creating a REST API for efficient and scalable inference on a single GPU.

• YouTube
• 22 minutes
• On-Demand
• Free Video

More Than Just a Plate - The Stories Behind Our Food

Explore the cultural significance of food, its role in identity and health, and the importance of preserving traditional cuisines, especially for immigrants and BIPOC communities.

• YouTube
• 17 minutes
• On-Demand
• Conference Talk

Food for Thought

Entrepreneur Mercedes Winquist shares insights on passion and daily life, drawing from her experiences in the chocolate industry and her South American roots.

• YouTube
• 16 minutes
• On-Demand
• Conference Talk

Creating a Food Secure City

Chef Claudy Pierre discusses his mission to create a food secure city by implementing innovative solutions to overcome barriers to food accessibility, drawing from his culinary background and community initiatives.

• YouTube
• 17 minutes
• On-Demand
• Conference Talk

TED

A Global Food Crisis May Be Less Than a Decade Away

Sara Menker predicts a global food crisis by 2027, with a potential 214 trillion calorie shortage. She explores the agricultural system's capacity and offers solutions to prevent this alarming scenario.

• YouTube
• 18 minutes
• On-Demand
• Conference Talk