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Learn about the essential steps involved in seafood canning, focusing on the process for shrimp and exploring general canning procedures. Discover the intricacies of processing methods and gain insights into the specific techniques used for preserving shrimp through canning. Explore various aspects of seafood preservation, including different types of cans and muscle canning techniques, in this informative 18-minute video lecture.
Syllabus
Introduction
Shrimp canning
Crab canning
Types of cans
Muscle canning
Taught by
NPTEL-NOC IITM