Join our professional chef to make fresh pasta from scratch using traditional Italian techniques.
Your group will mix and knead a classic pasta dough, hand-shape beautiful pappardelle pasta, and create both a marinara and fresh pesto sauce entirely from scratch. At the end of the workshop, your group will enjoy the delicious handmade pasta you created.
What's Included:
- A private, interactive workshop led by a professional chef and experienced instructor
- Access to our event fulfillment team
- After you book the event, we will send you a confirmation email and Zoom details for the event
- We will then collect the addresses of each of the participants and ensure every individual is sent a pasta kit
- Our event fulfillment team will be able to answer any questions you have before, during, or after the event
- All ingredients shipped to each participant, including:
- Extra virgin olive oil for cooking
- All-purpose flour for dough
- Fresh garlic cloves
- Pine nuts for pesto
- Crushed tomatoes for sauce
- The following additional ingredients are required, but not included in your kit:
- Unsalted butter for finishing
- Parmesan cheese (freshly grated)
- 1 large bunch fresh basil
- 1 bay leaf for flavor
- 2 sprigs fresh thyme or 1/2 teaspoon dried thyme
- 2 large eggs for pasta dough
- 1 yellow onion for aromatics
- *Note: You can add an optional electronic gift card after checkout to send to your participants to cover the cost of these ingredients. For this event, the recommended gift card amount is $15
- **Gluten-Free Option: This event accommodates gluten-free requests; ask our event team for the recommended gluten-free flour. Gluten-free participants are responsible for acquiring the flour.
- Additional materials required:
- Rolling pin or pasta machine for shaping
- Baking sheet for resting pasta
- Large pot for cooking the pasta
- Colander or spider strainer for draining
- Knife, fork, and wooden spoon for stirring
- Cutting board for prep
- Saucepan for sauce making
