Food Courses and Certifications

Become a Great Wine Taster

6 ratings at CreativeLive

Discover the art of wine tasting with a Master Sommelier. Learn to confidently select, taste, and appreciate wines from various regions, understanding their nuances and production methods.

• CreativeLive
• 7 hours 54 minutes
• On-Demand
• Paid Course

James Suckling Teaches Wine Appreciation

Deepen your knowledge of the properties in each sip, cultivate your passion, and choose, order, and pair wines with confidence.

• MasterClass
• 2 hours 22 minutes
• On-Demand
• Free Trial Available

Lynnette Marrero And Ryan Chetiyawardana Teach Mixology

Learn how to mix a perfectly balanced drink for every occasion and mood—and become your friends’ new favorite bartender.

• MasterClass
• 4 hours 29 minutes
• On-Demand
• Free Trial Available

Microcredential

The Science of Cooking

1 review

Explore the scientific principles behind cooking, from chemistry to physics to microbiology. Gain insights from top chefs and researchers to enhance your culinary skills and understanding of food science.

• edX
• 46 weeks, 2-3 hours a week
• On-Demand
• $747.00
• 2 courses

Become A Coffee Expert: How To Make The Perfect Cup

1212 ratings at Udemy

Explore Coffee's History, Grinding Techniques & Perfect Brewing Methods With Coffee Expert Richard Hardwick.

• Udemy
• 1 hour 47 minutes
• On-Demand
• Paid Course

#1 ITA Certified Tea Courses - Foundations of Chinese Tea

1207 ratings at Udemy

ITA Certified Tea Course, true insider's tea knowledge of Chinese tea and global international tea industry. Tea Master

• Udemy
• 4 hours 1 minute
• On-Demand
• Paid Course

Bartending 101: Seven Simple and Delicious Drinks

1100 ratings at Udemy

Learn how to make 7 unique and delicious drinks such as the Three Hour Tour, Blue Avatar, and the Asian Pear Mojito.

• Udemy
• 32 minutes
• On-Demand
• Free Online Course

Microcredential

Healthy and Sustainable Foods and Products

114 ratings at Coursera

Explore sustainable consumption, healthy foods, life cycle assessment, and chemical impacts in products. Learn to evaluate and mitigate environmental and health effects of global production and consumption.

• Coursera
• 16 weeks, 5 hours a week
• On-Demand
• Paid Course
• 4 courses

Wine in One Hour

672 ratings at Udemy

If you have one hour to spare - you can learn the basics of wine and wine tasting!

• Udemy
• 1 hour 4 minutes
• On-Demand
• Paid Course

Wine: Everything You Want to Know, Taught by a Winemaker

565 ratings at Udemy

A unique education about wine from a winemaker. How it's made, and how to fully enjoy tasting and talking about it.

• Udemy
• 2 hours 35 minutes
• On-Demand
• Paid Course

Delicious Food Doesn't Have to be Complicated

Delicious Food Doesn't Have to be Complicated with Julia Turshen, Chase Jarvis

• CreativeLive
• 1 hour 15 minutes
• On-Demand
• Paid Course

Ultimate Home Bartending Masterclass

362 ratings at Udemy

This course provides an exciting Home Bartending introduction into making Cocktails, Soda, Coffee, & Tea.

• Udemy
• 5 hours 29 minutes
• On-Demand
• Paid Course

Wine Tasting: Sensory Techniques for Wine Analysis

For the learner who is just getting started in the study of wine, this course will help you take the first steps toward understanding the physiological process of wine tasting.

• edX
• 5 weeks, 2-3 hours a week
• On-Demand
• Free Online Course (Audit)

Food Fermentation: The Science of Cooking with Microbes

99 ratings at edX

In Food Fermentation: The Science of Cooking with Microbes, explore the roles that microbes play in the production, preservation, and enhancement of diverse foods in a variety of culinary traditions, and learn about the history of food fermentations.

• edX
• 14 weeks, 2-3 hours a week
• On-Demand
• Free Online Course (Audit)

ISO 22000:2018. Food Safety Management System

2433 ratings at Udemy

Understand ISO 22000 and implement or audit food safety management systems across the global food chain

• Udemy
• 5 hours 8 minutes
• On-Demand
• Paid Course