World Cuisines Courses and Certifications

Flavorful Stews From Around the World

Add global flavors to familiar stews in ways you and your family will love! Make Mexican chile verde, Italian pork ragù, Cajun shrimp gumbo and more.

• Craftsy
• 2 hours 13 minutes
• Self-Paced
• $39.00

Healthy Mediterranean Cooking Techniques

Discover the simple flavor-building techniques behind healthy Mediterranean cuisine to bring the delicious tastes and relaxing ease of Greece to your...

• Craftsy
• 2 hours 46 minutes
• Self-Paced
• $39.00

Mediterranean Favorites: Tapas, Meze & Antipasti

Master a medley of Mediterranean small plates! Join renowned chef Joanne Weir and create dishes that charm the most discerning palates.

• Craftsy
• 1 hour 43 minutes
• Self-Paced
• $39.00

Niki Nakayama Teaches Modern Japanese Cooking

Niki will teach you techniques for preparing sashimi, tempura, perfect rice, and more. Learn how to make dishes that honor fresh ingredients as Niki shows you how to cook with care and gratitude.

• MasterClass
• 4 hours 7 minutes
• Self-Paced
• Free Trial Available

Yotam Ottolenghi Teaches Modern Middle Eastern Cooking

Learn how to make generous platters—mezze and brunch spreads to homemade condiments, stunning stand-alones, and delicious vegetables—so you can entertain with ease.

• MasterClass
• 5 hours 41 minutes
• Self-Paced
• Free Trial Available

Gabriela Camara Teaches Mexican Cooking

Learn step-by-step recipes—for dishes of her own design, like tuna tostadas, and staples like tacos al pastor, salsa, and tortillas—and delight loved ones with your own delicious renditions of Mexican favorites.

• MasterClass
• 3 hours 26 minutes
• Self-Paced
• Free Trial Available

Massimo Bottura Teaches Modern Italian Cooking

Learn how to make rich, flavorful tagliatelle al ragù, pumpkin risotto, and a MasterClass-exclusive Emilia Burger recipe. Develop your palate and embark on a culinary adventure.

• MasterClass
• 3 hours 46 minutes
• Self-Paced
• Free Trial Available

Cook 30 authentic Indian recipes: roast and blend garam masala, make Goan shrimp curry, lamb biryani, chapati, dal, tamarind chutney, and chaat street food.

• MasterClass
• 2 hours 26 minutes
• Self-Paced
• Free Trial Available

Roy Choi Teaches Intuitive Cooking

Learn how to cook with your instincts using equipment you already have—and start adding your own twist to tried-and-true favorites.

• MasterClass
• 4 hours 22 minutes
• Self-Paced
• Free Trial Available

อาหารนานาชาติ | International Cuisine

เรียนรู้วัฒนธรรมการบริโภคอาหาร ประเภทวัตถุดิบ เครื่องเทศ และขั้นตอนการประกอบอาหารนานาชาติจาก 3 ทวีป

• ThaiMOOC
• Self-Paced
• Free Certificate

Suan Dusit University

อาหารอาเซียน | ASEAN FOOD

อาหารอาเซียน ASEAN FOOD _หลักสูตรการประกอบอาหารของประเทศกลุ่มประชาคมเศรษฐกิจอาเซียน (AEC)

• ThaiMOOC
• Self-Paced
• Free Certificate

Indian Culinary World - Master the art of Indian Cooking

1642 ratings at Udemy

Secrets of cooking delicious Indian food, from SizzlingPots - join 11000+ students in 125 countries in this masterclass!

• Udemy
• 4 hours 14 minutes
• Self-Paced
• Paid Course

Virtual Mozzarella Making (BYO Materials) (Team Building)

99 ratings at CourseHorse

Learn to make fresh, silky mozzarella at home in this hands-on online group workshop.

• CourseHorse
• 1 hour 30 minutes
• Self-Paced
• Paid Course

Virtual Italian Cheese Making (Kit Included) (Team Building)

99 ratings at CourseHorse

Learn to make authentic Italian-style cheeses including mozzarella, burrata, ricotta, and mascarpone in this hands-on group workshop led by a professional chef.

• CourseHorse
• 1 hour 30 minutes
• Self-Paced
• Paid Course

Persian Cooking Online with Mab (Spring) (Live Online)

80 ratings at CourseHorse

A live cook-along lesson in three Persian family recipes, including saffron rice with tahdig, chicken kebabs, and a fresh herb platter.

• CourseHorse
• 2 hours
• Self-Paced
• $60.00