Explore a thought-provoking lecture on combating food waste in this 57-minute presentation from the Broad Institute's Sustainability@Broad series. Delve into the critical issue of food waste and its impact on global sustainability. Learn about innovative strategies and practical solutions being developed to address this pressing challenge. Gain insights into the intersection of science, technology, and sustainability as experts discuss cutting-edge approaches to reduce food waste across the supply chain. Discover how individuals and institutions can contribute to creating a more sustainable food system and mitigate the environmental and social consequences of food waste.