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Explore the intricacies and surprises of Chinese dining tables in this 18-minute TEDx talk by 钟凯 (Zhong Kai), Director of the China Food and Nutrition Information Exchange Center. Discover the diverse array of foods that resemble an "expo of life on earth" and learn about their safety, health implications, and how to navigate Chinese dinner tables successfully. Gain insights on adopting healthier dietary habits from Zhong Kai, a renowned food safety expert with 20 years of experience and one of the top 10 science communicators in China. As the author of popular works such as "Little Secrets on the Dining Table" and "Is Homemade Food Purchased Online Safe?", Zhong Kai shares his expertise to help you become a more informed and health-conscious diner in Chinese culinary settings.
