Food Systems Courses and Certifications

PlanetaryHealth.now

In this course, you will learn how biodiversity loss, climate change, unsustainable practices, and other anthropogenic (i.e., caused by humans) environmental changes impact human health.

• Independent
• 27 hours
• Self-Paced
• Free Online Course

IIT Kharagpur;  NPTEL

Logistics & Supply Chain Management

Understand logistics evolution, design global supply networks, and master modern concepts like cross-docking and lean logistics. Gain skills in performance measurement, distribution, and sustainable supply chain management.

• Swayam
• 12 weeks
• Self-Paced
• Free Online Course

IIT Kharagpur;  NPTEL

Advanced Aquaculture Technology

Explore cutting-edge aquaculture technologies, from closed systems to sustainable practices. Learn about species selection, water management, feed formulation, and environmental considerations for a thriving aquaculture career.

• Swayam
• 12 weeks
• Self-Paced
• Free Online Course

The decryptor of the wonderful world

Explore interdisciplinary science topics from nanomaterials to AI, covering chemistry, biology, food safety, and environmental protection with real-world applications.

• XuetangX
• Self-Paced
• Free Online Course

Nakhon Si Thammarat Rajabhat University

กสิกรรมธรรมชาติ | Natural agriculture

เรียนรู้แนวคิดเศรษฐกิจพอเพียง เพื่อนำไปประยุกต์ใช้ในชีวิตประจำวันและชุมชน พร้อมฝึกทักษะการแก้ปัญหาและปรับตัวในสังคมอย่างยั่งยืน

• ThaiMOOC
• Self-Paced
• Free Certificate

How to Grow Anything: Food Gardening for Everyone

Grow your green thumb — and any food you please! Learn smart strategies for veggies, fruit and more that make bringing fresh food to your table a breeze.

• Craftsy
• 6 hours 3 minutes
• Self-Paced
• $169.00

Succulent Gardening

In this class from our partners at Brit & Co., learn how to liven up your indoor or outdoor space by building a vertical succulent garden.

• Craftsy
• 37 minutes
• Self-Paced
• $8.00

The Extended Harvest: Vegetables for Every Season

Enjoy your favorite homegrown vegetables year round with fresh season-extension techniques from master gardener Bill Thorness.

• Craftsy
• 2 hours 42 minutes
• Self-Paced
• $39.00

Vegetable Gardening: Innovative Small-Space Solutions

Get space-saving strategies for turning your small backyard, balcony or windowsill into a flourishing vegetable garden!

• Craftsy
• 1 hour 26 minutes
• Self-Paced
• $39.00

Vegetable Gardening: Smart Techniques for Plentiful Results

Learn expert techniques to become the wisest gardener on your block and grow better, stronger, healthier veggies that your whole family will love!

• Craftsy
• 1 hour 58 minutes
• Self-Paced
• $39.00

Feeding 10 Billion by 2050 - Creating a Sustainable and Healthy Food Future

Explore sustainable food production, consumption, and environmental impacts to feed 10 billion by 2050. Learn about nutritious food amplification, waste prevention, and supply security while protecting our planet.

• YouTube
• 1 hour 1 minute
• Self-Paced
• Free Video

Social Justice and the New Food Activism

Explores the evolution of food activism, from market-based alternatives to critiques of organic farming, community food security, and corporate involvement, highlighting limitations and new directions in the movement.

• YouTube
• 1 hour 13 minutes
• Self-Paced
• Free Video

Rethinking the American Diet - Environmental and Health Impacts

Exploring the far-reaching impacts of dietary choices on health and environment, this talk presents multi-objective metrics to optimize nutrition and sustainability in the American diet.

• YouTube
• 53 minutes
• Self-Paced
• Free Video

GrowVeg

Cabbage Growing Masterclass - The Secret to Year-Round Harvests

Master cabbage cultivation from seed to harvest with expert techniques for variety selection, sowing, pest management, and achieving continuous year-round production.

• YouTube
• 12 minutes
• Self-Paced
• Free Video

TED

Why Aren't There More Native American Restaurants?

Chef Sean Sherman explores the absence of Indigenous cuisines in North America, highlighting the impact of colonialism and emphasizing the importance of revitalizing Native American culinary traditions for better health and environmental stewardship.

• YouTube
• 18 minutes
• Self-Paced
• Conference Talk