Overview
Syllabus
- Introduction
- Joe Thompson's, Old Forge Creations, incredible guide
- How drippers/pour-overs/v60's work
- Throwing five different shapes
- My favourite form...
- Wiring the pots off the bats
- Rapidly drying them using a hot kiln
- How the shape/style of the pot changes the taste of the coffee
- Trimming the pots
- Testing an alternative interior shape
- Trimming my favourite pour-over
- Packing the electric kiln for a biscuit firing, 1000ºc
- Waxing the undersides of the drippers
- Glazing the pots
- Tidying over the glazed surface
- Loading my Rohde KG 340 gas kiln for a reduction firing 1290ºc
- Unpacking the kiln and polishing their bases
- The finished vessels with matching cups
- TESTING, disastrously, the V60/Drippers
- What's next?
- Clean up
Taught by
Florian Gadsby