Master the art of cinnamon roll baking with family, friends, or professional colleagues in this engaging one-and-a-half-hour class. Together, we will prepare the yeasted dough from scratch, fill it with cinnamon sugar, roll it carefully, slice it into beautiful portions, and bake until golden brown. We will finish the rolls with a smooth and tangy cream cheese frosting, then enjoy eating your delicious creations. Our instructor will share clever shortcuts to simplify the recipe and explain exactly how to prepare cinnamon rolls in advance so you do not need to knead dough early in the morning for fresh breakfast pastries.
What Is Included In Your Workshop:
- A private, interactive workshop led by a professional chef and experienced instructor
- Complete support from our event fulfillment team
- After you book the event, we will send you a confirmation email and Zoom details for the event
- We will collect the addresses of each participant to ensure every individual receives a complete cinnamon roll kit
- Our event fulfillment team will answer any questions you have before, during, or after the event
- Materials shipped to participants include:
- Instant yeast for proper leavening
- Ground cinnamon powder for the filling
- Vanilla extract for flavor depth
- High gluten flour for optimal dough structure
- Brown sugar for the cinnamon filling
- Granulated sugar for sweetness
- Powdered sugar for the frosting
- Additional ingredients required, but not included in your kit:
- Butter, eggs, and cream cheese for richness
- Note: You can add an optional electronic gift card after checkout to send to your participants to cover the cost of these ingredients. For this event, the recommended gift card amount is $10
- Gluten-free option available: This event accommodates gluten-free dietary requests. Consult with our event team for the recommended gluten-free flour substitute. Gluten-free participants can acquire the flour themselves, or we can add an option to the kit and ship it for an additional cost of $8 per participant.
- Additional tools you will need to gather:
- Large mixing bowl and wooden spoon or electric stand mixer
- Fork or whisk for combining ingredients
- Cookie sheet for resting dough
- Plastic wrap for covering dough during rising
- Brownie or cake baking pan for baking rolls
- Rolling pin for flattening dough
- Spider strainer, slotted spoon, or fish spatula for handling baked rolls
