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MASTER OF SCIENCE IN FOOD TECHNOLOGY
MAHATMA GANDHI UNIVERSITY
June 2023 — May 2025
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BACHELOR OF SCIENCE IN BOTANY
MAHATMA GANDHI UNIVERSITY
June 2020 — May 2023
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FOOD SAFETY SUPERVISOR
FSSAI
October 2023 — November 2023
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Understanding Food Preservatives - Safety and Science Behind Common Additives
SciShow via YouTube
July 2026
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การแปรรูปอาหาร | Food Processing
Rajamangala University of Technology Thanyaburi via ThaiMOOC
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ON DEMAND: Digestive Health Virtual CME Series 2022: Third Thursdays Trust your Gut
Yale University via Independent
