Santa Barbara City College Courses

Corequisites: CSMT 124 or CSMT 114A and CSMT 114B .

• California Community Colleges System
• 255 hours
• Paid Course

Practice advanced cosmetology in a supervised clinic setting, performing hands-on hair, skin, and nail services on clients.

• California Community Colleges System
• 255 hours
• Paid Course

First of four consecutive segments of introduction to cosmetology. During this class, students will be introduced to hair-styling such as blowdrying, using a curling and flat iron, hair-cutting, hair

• California Community Colleges System
• 324 hours
• Paid Course

An introductory cosmetology module providing 324 hours of study alongside corequisite CSMT 121.

• California Community Colleges System
• 324 hours
• Paid Course

Develop hands-on cosmetology skills through an extended supervised training module taken alongside the corequisite CSMT 122.

• California Community Colleges System
• 324 hours
• Paid Course

Continue hands-on cosmetology training in an extended practical course taken alongside CSMT 123.

• California Community Colleges System
• 324 hours
• Paid Course

Corequisites: CSMT 124 or CSMT 114A and CSMT 114B .

• California Community Colleges System
• 360 hours
• Paid Course

First of two consecutive segments of instruction. Twelve units of Degree credit for 320 hours of class completed with a "C" or better average. Designed as preparation for the Board of Barbering and Co

• California Community Colleges System
• 360 hours
• Paid Course

Second of two consecutive segments of instruction. Twelve units of degree credit for 320 hours of class completed with a "C" or better average. Designed as preparation for the Board of Barbering and C

• California Community Colleges System
• 360 hours
• Paid Course

Covers industry practices and procedures of controls in cash, inventory, employees, time, sanitation, purveyors and equipment.

• California Community Colleges System
• 36 hours
• Paid Course

How to effectively manage sanitation to achieve high standards as set forth by the laws and regulations covering the food industry in the United States. In-depth study of management's responsibility i

• California Community Colleges System
• 36 hours
• Paid Course

Introduction to culinary arts and related food service occupations. Describes the history of food and the development of cuisine. The evolution of cuisine from classical to California fusion.

• California Community Colleges System
• 36 hours
• Paid Course

Master essential hotline kitchen skills, including cooking techniques and workflow strategies used in professional restaurant environments.

• California Community Colleges System
• 144 hours
• Paid Course

Corequisites: CA 113 .

• California Community Colleges System
• 72 hours
• Paid Course

Limitations on Enrollment: Other: Completion of program enrollment.

• California Community Colleges System
• 72 hours
• Paid Course