Overview
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Explore global child nutrition strategies and their impact on future development in this 55-minute panel discussion from the Milken Institute Asia Summit 2025. Learn from leading experts including Indonesia's Director General for Health Policy, Sodexo's Managing Director for Malaysia and Singapore, the Deputy Director of Global Child Nutrition Foundation, and a UN World Food Programme Chef Advocate as they examine innovative approaches to addressing childhood malnutrition across Asia. Discover how public-private partnerships, policy frameworks, and culinary advocacy are being leveraged to improve nutritional outcomes for children throughout the region. Gain insights into successful nutrition programs, implementation challenges, and scalable solutions that can fuel brighter futures for the next generation. Understand the intersection of health policy, corporate responsibility, and international development efforts in creating sustainable nutrition systems that support child development and educational outcomes.
Syllabus
What’s Cooking: Global Child Nutrition to Fuel Bright Futures | Asia Summit 2025
Taught by
Milken Institute