The Workers Behind Our Groceries - A Book Talk with Benjamin Lorr

Explore the hidden world of the American grocery supply chain in this 44-minute book talk featuring author Benjamin Lorr. Delve into the history and evolution of modern supermarkets, uncovering the often overlooked and underpaid labor force that keeps shelves stocked. Gain insights into the challenges faced by agricultural workers, meat processors, fishermen, truck drivers, and grocery store employees who work tirelessly to feed the nation. Learn about the economic impact of the grocery industry and the complex issues surrounding food accessibility and worker exploitation. Participate in a live Q&A session and join the online conversation using the hashtag #TalkOpportunity to engage with this critical discussion on job quality and sustainability in the U.S. food supply chain.