Learn practical strategies for maintaining optimal nutrition when experiencing difficulty swallowing during cancer treatment in this 24-minute educational session. Discover evidence-based tips and techniques from registered dietitians at the Mass General Brigham Cancer Institute to help overcome swallowing challenges while ensuring adequate nutritional intake. Explore safe swallowing practices, food texture modifications, meal planning strategies, and nutritional supplementation options specifically designed for cancer patients. Gain insights into identifying warning signs of swallowing difficulties, understanding when to seek professional help, and implementing dietary modifications that support both safety and nutritional goals throughout cancer treatment.