Overview
Syllabus
00:00 - Cold Open
00:24 - Intro
03:47 - Part 1: Gathering Resources
04:17 - Ceramics
07:44 - The Iron Age
12:59 - Woodcraft
13:55 - Glass
15:30 - Part 2: Core of the Sandwich
17:59 - Sowing the Seeds
19:48 - The Chicken and the Egg
22:38 - The Meats
29:07 - Milking It
30:03 - Sugars
34:10 - Salts
37:28 - Herbs and Spices
39:11 - Fats
42:52 - Acids
43:32 - Pickels
44:17 - Secret Sauce
45:22 - Bring Home the Bacon
46:34 - Say Cheese
47:40 - Bread
52:42 - Final Cooking and Assembling
55:11 - Final Tasting
57:35 - Third Party Tasting
59:41 - Total Costs and Closing Thoughts
Taught by
How To Make Everything