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Explore the intricate connections between food, health, and climate in this 17-minute TEDMED Talk by Gunhild Stordalen. Discover how the Stordalen Foundation and EAT initiative are working towards a sustainable future. Learn about the environmental impact of meat production, the effects of food processing, and the role of sugar in our diets. Gain insights into practical solutions for creating a healthier planet through mindful food choices and sustainable practices.
