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Hospitality 304: Hotel & Lodging Management & Operations

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Overview

Earn 3 transferable credits with our online Hospitality 304: Hotel & Lodging Management & Operations (SDCM-0093) course featuring engaging video lessons, self-paced learning, and instructor support. Start anytime and transfer to 2,000+ colleges.

Syllabus

  • Ch 1. Hotel & Lodging Industry Overview
  • Ch 2. Global Hospitality Management
  • Ch 3. Leadership in the Hotel Industry
  • Ch 4. Hotel & Lodging Strategic Management
  • Ch 5. Hotel Operations Management
  • Ch 6. Rooms Division in Hotel Operations
  • Ch 7. Hotel Finance & Accounting
  • Ch 8. Revenue Management for Hotels
  • Ch 9. Hotel Sales & Marketing Department
  • Ch 10. HR Management for Hospitality
  • Ch 11. Hotel Safety & Security
  • Ch 12. Hotel & Lodging Customer Service
  • Ch 13. Food & Beverage Operations in Hotel & Lodging
  • Ch 14. Restaurant Organization Basics
  • Ch 15. Factors that Affect the Hotel & Lodging Industry
  • Ch 16. Required Assignments for Hospitality 304
  • Ch 17. Studying for Hospitality 304

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