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University of Naples Federico II

Italian Language 4. La cucina italiana

University of Naples Federico II via Federica

Overview

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In this course, the language focus is on past events and experiences. You will learn how to exchange information and opinions about your childhood and your schooldays. And you will also learn about Italian food and how to prepare it. As in the previous courses, there are varied practice activities and lexical input, and opportunities to improve your reading and writing skills through basic texts. Situational videos continue to follow the lives and interactions of a group of Wellesley College students. 

Taught by

Daniela Bartalesi-Graf

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