Explore the fascinating and strikingly different wine worlds of Northern Italy's Trentino and Alto Adige, two neighboring regions that share a border but diverge sharply in culture, climate, grape varieties, and wine character.
This class examines the major wine denominations of both regions, covering the geographic and climatic factors that shape their wines, the indigenous and international grape varieties cultivated there, the German synonyms used for many Alto Adige wines, and an introduction to the foods and cultural traditions of each area. A portion of the session is devoted to reviewing northern Italian wine regions covered in prior classes.
Online Info:
- You will receive the Zoom link and any required handouts a few days before class via email. Check your spam folder and contact [email protected] if you have not received it within one business day of your class.
- If you have a tasting kit, it may be picked up at San Francisco Wine School or delivered across the US.
- Wine parameter lists are available for those participating in locations where kits cannot be delivered. View pickup and delivery options here.
- Those who wish to attend without participating in the wine tastings may select the "Skip the Wine" option.
- Wine lists and tasting instructions are included in your kit.
